Capsicum Culinary Studio is the largest private chef training school in Southern Africa and provides vocational Chef and Hospitality Management skills training through industry experience, assessment and examinations. Capsicum Culinary Studio has been in existence for over 8 years and continues to grow. Capsicum Culinary Studio has 6 branches nationally, namely: Cape Town, Durban, Port Elizabeth, Centurion, Boksburg and Johannesburg.
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Capsicum Cape Town Chef Daniella’s Chocolate Gâteaux
Meet Capsicum Cape Town Lecturer Chef Daniella Petö
Fillet of Beef Wellington with Dophnoise potato and Madera wine sauce by Chef Robert Macdonald
Meet Chef Robert Macdonald from Capsicum Port Elizabeth
Meet Chef Samantha Theron from the Capsicum Boksburg Campus
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