The courses you take during your studies can be a defining factor of your future. As a prestigious culinary school, Capsicum Culinary Studio can kick start your career with an internationally recognised qualification. We’ve been sending chefs into the industry, across the globe for over a decade. You could be the next great success story.
Being accredited means that we are a certified third party and are therefore able to offer and certify competency, authority and credibility through each of our programmes. The accrediting body provides the curriculum requirements, as well as quality-checks our teaching and training processes whilst setting and assessing the final exam.
Capsicum is registered with several of these partners, namely:
- City & Guilds – Skills development for training and progression in several industries, including hospitality.
- World Association of Chefs Societies (WACS) – Global network of chefs dedicated to maintaining and improving global culinary standards.
- Finance and Accounting Services Sector and Training Authority (FASSET) – National body to oversee the implications and development of financial programmes.
Having these qualifications shows that you’re competent in your skill-set within the hospitality sector, making it easy to start an international career as a chef.
Make the right choice for your future by choosing an accredited culinary school.