In more than a decade, Capsicum Culinary Studio has produced over 4500 graduates across the country and our alumni are now establishing themselves as leaders within various markets and growing their networks whilst gaining industry experience.
You will find our graduates working at various levels in the industry. Their employers range from boutique establishments to large multi-national hotels and resorts. Others have taken the entrepreneurial Capsicum spirit and established their own hospitality-inspired businesses and consultancies.
The skills learned at Capsicum are applicable not only in the culinary world, but to an entire industry of hospitality and culinary/food related business, such as:
Culinary Arts Jobs
Cruise ship chef
Airline catering chef
Endless Job Opportunities
Food and beverage manager
Research and development project chef
TV food show consultant
Food writer / critic / stylist
Nutritionist / dietician