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Campuses

Capsicum Pretoria

134 Aramist Ave, Pretoria, 0181, South Africa

Capsicum Rosebank

3 Keyes Ave, Randburg, 2196, South Africa

Capsicum Boksburg

Leith Rd & Trichardts Rd, Boksburg, 1459, South Africa

Capsicum Durban

16 Chartwell Dr, Umhlanga, 4319, South Africa

Capsicum Nelson Mandela Bay

Newmarket Rd, Greenacres, Port Elizabeth, Port Elizabeth, South Africa

Capsicum Cape Town

263 Victoria Rd, Cape Town, 7925, South Africa

Bacon Through The Ages

Food For Thought

Bacon dates back to 1500 BCE

Bacon is one of the world’s oldest processed meats. The Romans made petaso, as they called it, by boiling salted pig shoulder with figs, and then seasoning the mixture with pepper sauce. Wine was, of course, a frequent accompaniment. John Harris, an Englishman, is credited as the forefather of large-scale industrial bacon manufacturing. In the 1770s he  opened his company in Wiltshire, still considered the bacon capital of the world. Today, bacon is immensely popular with novelty bacon dishes like maple bacon doughnuts other bacon-related items becoming celebrated on the internet.

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We know our enquiry form may look a little daunting, but we can promise you it’s worth taking the time and putting in the effort to complete it properly. Like anything in life worth doing, it’s worth doing right and we know your serious about your future as a culinary master. So, what’s a few minutes out of your day costing you now to secure an amazing future living your dream.

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If you’ve already enquired don’t stress the form ahead already has all your previous details in it, you just need to provide us with a little more information, your application fee and you’ll be done! For those of you starting from scratch with your application, we’ll give you the same advice as our first-time enquirers. Hang in there, we know our enquiry form may look a little daunting, but we can promise you it’s worth taking the time and putting in the effort to complete it properly. Like anything in life worth doing, it’s worth doing right and we know your serious about your future as a culinary master. So, what’s a few minutes out of your day costing you now to secure an amazing future living your dream.